Research and farming working together to develop grassland varieties resilient to extreme weather events to mitigate climate change

Huw Powell; Aled Fychan; Christina Marley; Heather McCalman; Michael Humphreys

Research and farming working together to develop grassland varieties resilient to extreme weather events to mitigate climate change

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Research and farming working together to develop grassland varieties resilient to extreme weather events to mitigate climate change. / Powell, Huw ; Fychan, Aled ; Marley, Christina et al.

Sustainable meat and milk production from grasslands: 27th General Meeting of the European Grassland Federation. ed. / B. Horan; D. Hennessey; M. O'Donovan; E. Kennedy; B. McCarthy; J. A. Finn; B. O'Brien. Teagasc, 2018. p. 1013-1015 (Grassland Science in Europe; Vol. 23).

Research output: Chapter in Book/Report/Conference proceeding › Conference Proceeding (Non-Journal item)

Harvard

Powell, H , Fychan, A , Marley, C, McCalman, H & Humphreys, M 2018, Research and farming working together to develop grassland varieties resilient to extreme weather events to mitigate climate change. in B Horan, D Hennessey, M O'Donovan, E Kennedy, B McCarthy, JA Finn & B O'Brien (eds), Sustainable meat and milk production from grasslands: 27th General Meeting of the European Grassland Federation. Grassland Science in Europe, vol. 23, Teagasc, pp. 1013-1015, 27th EGF General Meeting, Cork, Ireland, 17 Jun 2018.

APA

Powell, H., Fychan, A., Marley, C., McCalman, H., & Humphreys, M. (2018). Research and farming working together to develop grassland varieties resilient to extreme weather events to mitigate climate change. In B. Horan, D. Hennessey, M. O'Donovan, E. Kennedy, B. McCarthy, J. A. Finn, & B. O'Brien (Eds.), Sustainable meat and milk production from grasslands: 27th General Meeting of the European Grassland Federation (pp. 1013-1015). (Grassland Science in Europe; Vol. 23). Teagasc.

Vancouver

Powell H , Fychan A , Marley C, McCalman H, Humphreys M. Research and farming working together to develop grassland varieties resilient to extreme weather events to mitigate climate change. In Horan B, Hennessey D, O'Donovan M, Kennedy E, McCarthy B, Finn JA, O'Brien B, editors, Sustainable meat and milk production from grasslands: 27th General Meeting of the European Grassland Federation. Teagasc. 2018. p. 1013-1015. (Grassland Science in Europe).

Author

Powell, Huw ; Fychan, Aled ; Marley, Christina et al. / Research and farming working together to develop grassland varieties resilient to extreme weather events to mitigate climate change. Sustainable meat and milk production from grasslands: 27th General Meeting of the European Grassland Federation. editor / B. Horan ; D. Hennessey ; M. O'Donovan ; E. Kennedy ; B. McCarthy ; J. A. Finn ; B. O'Brien. Teagasc, 2018. pp. 1013-1015 (Grassland Science in Europe).

Bibtex - Download

@inproceedings{34aa4289391b4b52a252c60bd5a6bd81,

title = "Research and farming working together to develop grassland varieties resilient to extreme weather events to mitigate climate change",

abstract = "Extreme weather events like flooding and drought are becoming more prevalent as the effects of climate change begin to impact. To increase resilience to these, grass and clover breeders at IBERS are working to develop plants with stronger, deeper root systems and improved root-soil interactions leading to greater water-use-efficiency and improved soil hydrology. Certain Festulolium (ryegrass × fescue species' hybrids) have been shown to reduce surface run off by increasing soil porosity and enhancing soil-water retention. Using participatory research and working with industry partners, eight commercial development farms were selected to cover a range of soil types, geographical areas and livestock sectors (ruminant and mono-gastric) across the UK. Two 1 ha areas of single variety grass leys: Festulolium (cv AberNiche) and hybrid ryegrass (cv AberEve) were established in accordance with standard farm practice. The field performance of these novel grasses and clovers has been monitored by farmers and researchers together to study whether changes in individual plant design, when reproduced at the field scale, can deliver future resilient grassland varieties that provide excellent forage for livestock and improved soil hydrology",

keywords = "Festulolium, ryegrass, soil hydrology, resilient grassland",

author = "Huw Powell and Aled Fychan and Christina Marley and Heather McCalman and Michael Humphreys",

year = "2018",

language = "English",

isbn = "9781841706436",

series = "Grassland Science in Europe",

publisher = "Teagasc",

pages = "1013--1015",

editor = "B. Horan and D. Hennessey and O'Donovan, {M. } and E. Kennedy and B. McCarthy and Finn, {J. A.} and B. O'Brien",

booktitle = "Sustainable meat and milk production from grasslands",

address = "Ireland",

note = "27th EGF General Meeting : Sustainable meat and milk production from grasslands ; Conference date: 17-06-2018 Through 21-06-2018",

}

RIS (suitable for import to EndNote) - Download

TY - GEN

T1 - Research and farming working together to develop grassland varieties resilient to extreme weather events to mitigate climate change

AU - Powell, Huw

AU - Fychan, Aled

AU - Marley, Christina

AU - McCalman, Heather

AU - Humphreys, Michael

N1 - Conference code: 27

PY - 2018

Y1 - 2018

N2 - Extreme weather events like flooding and drought are becoming more prevalent as the effects of climate change begin to impact. To increase resilience to these, grass and clover breeders at IBERS are working to develop plants with stronger, deeper root systems and improved root-soil interactions leading to greater water-use-efficiency and improved soil hydrology. Certain Festulolium (ryegrass × fescue species' hybrids) have been shown to reduce surface run off by increasing soil porosity and enhancing soil-water retention. Using participatory research and working with industry partners, eight commercial development farms were selected to cover a range of soil types, geographical areas and livestock sectors (ruminant and mono-gastric) across the UK. Two 1 ha areas of single variety grass leys: Festulolium (cv AberNiche) and hybrid ryegrass (cv AberEve) were established in accordance with standard farm practice. The field performance of these novel grasses and clovers has been monitored by farmers and researchers together to study whether changes in individual plant design, when reproduced at the field scale, can deliver future resilient grassland varieties that provide excellent forage for livestock and improved soil hydrology

AB - Extreme weather events like flooding and drought are becoming more prevalent as the effects of climate change begin to impact. To increase resilience to these, grass and clover breeders at IBERS are working to develop plants with stronger, deeper root systems and improved root-soil interactions leading to greater water-use-efficiency and improved soil hydrology. Certain Festulolium (ryegrass × fescue species' hybrids) have been shown to reduce surface run off by increasing soil porosity and enhancing soil-water retention. Using participatory research and working with industry partners, eight commercial development farms were selected to cover a range of soil types, geographical areas and livestock sectors (ruminant and mono-gastric) across the UK. Two 1 ha areas of single variety grass leys: Festulolium (cv AberNiche) and hybrid ryegrass (cv AberEve) were established in accordance with standard farm practice. The field performance of these novel grasses and clovers has been monitored by farmers and researchers together to study whether changes in individual plant design, when reproduced at the field scale, can deliver future resilient grassland varieties that provide excellent forage for livestock and improved soil hydrology

KW - Festulolium

KW - ryegrass

KW - soil hydrology

KW - resilient grassland

M3 - Conference Proceeding (Non-Journal item)

SN - 9781841706436

T3 - Grassland Science in Europe

SP - 1013

EP - 1015

BT - Sustainable meat and milk production from grasslands

A2 - Horan, B.

A2 - Hennessey, D.