Production performance and meat quality of grazing lambs finished on red clover, lucerne or perennial ryegrass swards

Type Article
Original languageEnglish
Pages (from-to)345-356
Number of pages12
JournalGrass and Forage Science
DOI
Publication statusPublished - 24 Nov 2004
Links
Permanent link
View graph of relations
Citation formats

Fingerprint

???publication_fingerprints_help???

Earth & Environmental Sciences

Agriculture & Biology

Research OutputsResearch Output authored by Production performance and meat quality of grazing lambs finished on red clover, lucerne or perennial ryegrass swards is tagged with the concept