Climate scienceAgricultural greenhouse gases

Type Article
Original languageEnglish
Pages (from-to)277-278
Number of pages2
JournalNature Geoscience
Volume4
Issue number5
DOI
Publication statusPublished - 01 May 2011
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Abstract

Mitigating greenhouse gas emissions from agriculture is important and achievable. However, cutting emissions to meet the UK's legal targets for 2050 will bring technical and political challenges, and may affect food production.