Application of AFLP and GISH techniques for identification of Festuca chromosome segments conferring winter hardiness in a Lolium perenne x Festuca pratensis population

Authors Organisations
  • S. Gronnerod(Author)
  • S. Fjellheim(Author)
  • Mike Humphreys(Author)
  • L. Ostrem(Author)
  • Peter H. Canter(Author)
  • Z. Greig(Author)
  • O. A. Rognli(Author)
  • A. Larsen(Author)
  • O. Jorgensen(Author)
  • A. Hopkins(Editor) (Editor)
  • Z. -. Y. Wang(Editor) (Editor)
  • R. Mian(Editor) (Editor)
  • M. Sledge(Editor) (Editor)
  • R. E. Barker(Editor) (Editor)
Type Conference Proceeding (Non-Journal item)
Original languageEnglish
Title of host publicationMolecular Breeding of Forage and Turf
PublisherSpringer Nature
Number of pages5
ISBN (Print)1402018673, 978-1402018671
Publication statusPublished - 01 Feb 2004
EventProceedings 3rd International Symposium on Molecular Breeeding of Forage and Turf - Dalla, United States of America
Duration: 18 May 200322 May 2003


ConferenceProceedings 3rd International Symposium on Molecular Breeeding of Forage and Turf
Country/TerritoryUnited States of America
Period18 May 200322 May 2003
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Forage and turf are the backbone of sustainable agriculture and contribute extensively to the world economy. The fast-paced advancement of cellular and molecular biology provides novel methods to accelerate or complement conventional breeding efforts. This book contains the most comprehensive reviews on the latest development in applications of molecular techniques for the improvement of forage grasses, forage legumes and turf grasses. Detailed accounts and future opportunities in molecular breeding of forage and turf, from gene discovery to development of improved cultivars, are described in the book. Almost all relevant areas are explored in detail, including tolerance to biotic and abiotic stresses; flowering control; plant-symbiont relations; breeding for animal, human and environmental welfare; molecular markers; transgenics; bioinformatics; population genetics; genomics of the model legume M. truncatula; field testing and risk assessment as well as intellectual property rights. This book will be of interest to researchers in both academia and industry who are involved in forage and turf improvement. It will be especially important to breeders, molecular biologists, geneticists, physiologists and agronomists.