Prof William Haresign BSc, PhD Nottingham
Emeritus Professor
- Emeritus ProfessorDepartment of Biological, Environmental and Rural Sciences - Other
Department of Biological, Environmental and Rural Sciences
- 2004
- Published
The effects of grazing forage legumes on the performance of finishing lambs
Speijers, M. H. M., Fraser, M., Theobald, V. J. & Haresign, W., Aug 2004, In: Journal of Agricultural Science. 142, 4, p. 483-493 11 p.Research output: Contribution to journal › Article › peer-review
- Published
The effect of red clover formononetin content on live weight gain, carcass characteristics and muscle equol content of finishing lambs
Moorby, J., Fraser, M., Theobald, V. J., Wood, J. D. & Haresign, W., Oct 2004, In: Animal Science. 79, 2, p. 303-313 11 p.Research output: Contribution to journal › Article › peer-review
- 2005
- Published
Effects of ensiled forage legumes on performance of twin-bearing ewes and their progeny
Speijers, M. H. M., Fraser, M., Haresign, W., Theobald, V. J. & Moorby, J., Oct 2005, In: Animal Science. 81, 2, p. 271-282 12 p.Research output: Contribution to journal › Article › peer-review
DOI: 10.1079/ASC50510271