Prof William Haresign BSc, PhD Nottingham
Emeritus Professor
- Emeritus ProfessorDepartment of Biological, Environmental and Rural Sciences - Other
Department of Biological, Environmental and Rural Sciences
Evaluation of carcass weight, carcass grading and carcass value of Charollais lambs carrying the Myomax genetic marker
Hybu Cig Cymru | Meat Promotion Wales
01 Sep 2007 → 22 Jan 2019
Project: Externally funded research
Funding- Hybu Cig Cymru | Meat Promotion Wales: £7,409.00
- Funding
- Innovis Ltd
The effect of TM-QTL and other QTLs on lean meat yield and meat quality in sheep and its evaluation using VISA
Department for Environment, Food, and Rural Affairs
01 Oct 2006 → 30 Sep 2010
Project: Externally funded research
Funding- Department for Environment, Food, and Rural Affairs