Refine and narrow down result by adding related concepts
Agricultural and Biological Sciences
100
Condensed Tannin
Concept: | Condensed Tannin |
Weight: | 100% |
Domain: | Agricultural and Biological Sciences |
56
Lotus Corniculatus
Concept: | Lotus Corniculatus |
Weight: | 56% |
Domain: | Agricultural and Biological Sciences |
44
Tannin
Concept: | Tannin |
Weight: | 44% |
Domain: | Agricultural and Biological Sciences |
44
Varieties
Concept: | Varieties |
Weight: | 44% |
Domain: | Agricultural and Biological Sciences |
36
Leaves
Concept: | Leaves |
Weight: | 36% |
Domain: | Agricultural and Biological Sciences |
35
Temperature
Concept: | Temperature |
Weight: | 35% |
Domain: | Agricultural and Biological Sciences |
34
Breeding
Concept: | Breeding |
Weight: | 34% |
Domain: | Agricultural and Biological Sciences |
33
Forage Legumes
Concept: | Forage Legumes |
Weight: | 33% |
Domain: | Agricultural and Biological Sciences |
31
Digestibility
Concept: | Digestibility |
Weight: | 31% |
Domain: | Agricultural and Biological Sciences |
30
Transcription Facto...
Concept: | Transcription Factors |
Weight: | 30% |
Domain: | Agricultural and Biological Sciences |
26
Regrowth
Concept: | Regrowth |
Weight: | 26% |
Domain: | Agricultural and Biological Sciences |
26
Seeds
Concept: | Seeds |
Weight: | 26% |
Domain: | Agricultural and Biological Sciences |
24
Roots
Concept: | Roots |
Weight: | 24% |
Domain: | Agricultural and Biological Sciences |
23
Tissues
Concept: | Tissues |
Weight: | 23% |
Domain: | Agricultural and Biological Sciences |
21
Forage Crops
Concept: | Forage Crops |
Weight: | 21% |
Domain: | Agricultural and Biological Sciences |
20
Biosynthesis
Concept: | Biosynthesis |
Weight: | 20% |
Domain: | Agricultural and Biological Sciences |
18
Genes
Concept: | Genes |
Weight: | 18% |
Domain: | Agricultural and Biological Sciences |
18
Crops
Concept: | Crops |
Weight: | 18% |
Domain: | Agricultural and Biological Sciences |
17
Flavonol
Concept: | Flavonol |
Weight: | 17% |
Domain: | Agricultural and Biological Sciences |
17
Carbohydrates
Concept: | Carbohydrates |
Weight: | 17% |
Domain: | Agricultural and Biological Sciences |
Biochemistry, Genetics and Molecular Biology
26
Transcription Facto...
Concept: | Transcription Factor |
Weight: | 26% |
Domain: | Biochemistry, Genetics and Molecular Biology |
26
Proanthocyanidin
Concept: | Proanthocyanidin |
Weight: | 26% |
Domain: | Biochemistry, Genetics and Molecular Biology |
13
Nested Gene
Concept: | Nested Gene |
Weight: | 13% |
Domain: | Biochemistry, Genetics and Molecular Biology |
13
Anabolism
Concept: | Anabolism |
Weight: | 13% |
Domain: | Biochemistry, Genetics and Molecular Biology |
13
Lotus Japonicus
Concept: | Lotus Japonicus |
Weight: | 13% |
Domain: | Biochemistry, Genetics and Molecular Biology |
13
Condensed Tannin
Concept: | Condensed Tannin |
Weight: | 13% |
Domain: | Biochemistry, Genetics and Molecular Biology |
13
Transgenics
Concept: | Transgenics |
Weight: | 13% |
Domain: | Biochemistry, Genetics and Molecular Biology |
Selected concepts
Agricultural and Biological Sciences
ProanthocyanidinConcept: | Proanthocyanidin |
Weight: | 100% |
Domain: | Agricultural and Biological Sciences |
7 experts found with research output relating to all selected concepts
Research Output range
- 1
- 5 / 48 Research outputs
- 2
Dr Gordon Allison BSc Biochemistry Honours (Dundee University), PhD Microbiology (University of Wales, Swansea)
- Department of Life Sciences - Analytical Biochemist
Person: Research
- 3 / 93 Research outputs
- 3
- 3 / 29 Research outputs
- 4
- 2 / 161 Research outputs
- 5
- 1 / 73 Research outputs
- 6
- 1 / 5 Research outputs
- 7
- 1 / 117 Research outputs