Refine and narrow down result by adding related concepts

Agricultural and Biological Sciences

100
Glycemic Index
Concept: Glycemic Index
Weight: 100%
Domain: Agricultural and Biological Sciences
88
Pearl Millet
Concept: Pearl Millet
Weight: 88%
Domain: Agricultural and Biological Sciences
40
Quantitative Trait ...
Concept: Quantitative Trait Loci
Weight: 40%
Domain: Agricultural and Biological Sciences
38
Phenotype
Concept: Phenotype
Weight: 38%
Domain: Agricultural and Biological Sciences
26
Cereal Crop
Concept: Cereal Crop
Weight: 26%
Domain: Agricultural and Biological Sciences
26
Foods
Concept: Foods
Weight: 26%
Domain: Agricultural and Biological Sciences
24
Varieties
Concept: Varieties
Weight: 24%
Domain: Agricultural and Biological Sciences
23
Wheat
Concept: Wheat
Weight: 23%
Domain: Agricultural and Biological Sciences
21
Barley
Concept: Barley
Weight: 21%
Domain: Agricultural and Biological Sciences
18
Crops
Concept: Crops
Weight: 18%
Domain: Agricultural and Biological Sciences
18
Staple Food
Concept: Staple Food
Weight: 18%
Domain: Agricultural and Biological Sciences
16
Maize
Concept: Maize
Weight: 16%
Domain: Agricultural and Biological Sciences
13
Risk
Concept: Risk
Weight: 13%
Domain: Agricultural and Biological Sciences
13
Resistant Starch
Concept: Resistant Starch
Weight: 13%
Domain: Agricultural and Biological Sciences
13
Genotype
Concept: Genotype
Weight: 13%
Domain: Agricultural and Biological Sciences
13
Gluten
Concept: Gluten
Weight: 13%
Domain: Agricultural and Biological Sciences
13
Vitamin B Complex
Concept: Vitamin B Complex
Weight: 13%
Domain: Agricultural and Biological Sciences
13
Breeds
Concept: Breeds
Weight: 13%
Domain: Agricultural and Biological Sciences
13
Proteins
Concept: Proteins
Weight: 13%
Domain: Agricultural and Biological Sciences
13
Human Nutrition
Concept: Human Nutrition
Weight: 13%
Domain: Agricultural and Biological Sciences

Biochemistry, Genetics and Molecular Biology

21
Phenotype
Concept: Phenotype
Weight: 21%
Domain: Biochemistry, Genetics and Molecular Biology
20
Quantitative Trait ...
Concept: Quantitative Trait Locus
Weight: 20%
Domain: Biochemistry, Genetics and Molecular Biology
14
Crop
Concept: Crop
Weight: 14%
Domain: Biochemistry, Genetics and Molecular Biology
13
Prevalence
Concept: Prevalence
Weight: 13%
Domain: Biochemistry, Genetics and Molecular Biology
13
Genotyping
Concept: Genotyping
Weight: 13%
Domain: Biochemistry, Genetics and Molecular Biology
10
Species
Concept: Species
Weight: 10%
Domain: Biochemistry, Genetics and Molecular Biology
9
Regulatory Mechanis...
Concept: Regulatory Mechanism
Weight: 9%
Domain: Biochemistry, Genetics and Molecular Biology
9
Resistant Starch
Concept: Resistant Starch
Weight: 9%
Domain: Biochemistry, Genetics and Molecular Biology
9
Zinc
Concept: Zinc
Weight: 9%
Domain: Biochemistry, Genetics and Molecular Biology
9
Magnesium
Concept: Magnesium
Weight: 9%
Domain: Biochemistry, Genetics and Molecular Biology
9
Breed
Concept: Breed
Weight: 9%
Domain: Biochemistry, Genetics and Molecular Biology
9
Lifestyle
Concept: Lifestyle
Weight: 9%
Domain: Biochemistry, Genetics and Molecular Biology
8
Iron
Concept: Iron
Weight: 8%
Domain: Biochemistry, Genetics and Molecular Biology
8
Electric Potential
Concept: Electric Potential
Weight: 8%
Domain: Biochemistry, Genetics and Molecular Biology
8
Candidate Gene
Concept: Candidate Gene
Weight: 8%
Domain: Biochemistry, Genetics and Molecular Biology
5
Spike
Concept: Spike
Weight: 5%
Domain: Biochemistry, Genetics and Molecular Biology
4
Breeding
Concept: Breeding
Weight: 4%
Domain: Biochemistry, Genetics and Molecular Biology
4
Phenotypic Variatio...
Concept: Phenotypic Variation
Weight: 4%
Domain: Biochemistry, Genetics and Molecular Biology
4
Single Nucleotide P...
Concept: Single Nucleotide Polymorphism
Weight: 4%
Domain: Biochemistry, Genetics and Molecular Biology
4
Catalyst
Concept: Catalyst
Weight: 4%
Domain: Biochemistry, Genetics and Molecular Biology

Selected concepts

Agricultural and Biological Sciences

Prevalence
Concept: Prevalence
Weight: 100%
Domain: Agricultural and Biological Sciences
Starch
Concept: Starch
Weight: 100%
Domain: Agricultural and Biological Sciences

3 experts found with research output relating to all selected concepts

Research Output range

  1. 1
    Prof Rattan Yadav PhD

    Person: Teaching And Research

    • 3 / 106 Research outputs
  2. 2
    • 2 / 85 Research outputs
  3. 3
    Dr Sue Lister

    Person: Research

    • 1 / 18 Research outputs