Refine and narrow down result by adding related concepts

Agriculture & Biology

100
Trifolium pratense
Concept: Trifolium pratense
Weight: 100%
Domain: Agriculture & Biology
85
kale
Concept: kale
Weight: 85%
Domain: Agriculture & Biology
70
silage
Concept: silage
Weight: 70%
Domain: Agriculture & Biology
44
grazing
Concept: grazing
Weight: 44%
Domain: Agriculture & Biology
39
cattle
Concept: cattle
Weight: 39%
Domain: Agriculture & Biology
37
forage
Concept: forage
Weight: 37%
Domain: Agriculture & Biology
35
beef cattle
Concept: beef cattle
Weight: 35%
Domain: Agriculture & Biology
35
Brassica
Concept: Brassica
Weight: 35%
Domain: Agriculture & Biology
35
dry matter content
Concept: dry matter content
Weight: 35%
Domain: Agriculture & Biology
34
Molinia
Concept: Molinia
Weight: 34%
Domain: Agriculture & Biology
27
beef production
Concept: beef production
Weight: 27%
Domain: Agriculture & Biology
27
dietary fiber
Concept: dietary fiber
Weight: 27%
Domain: Agriculture & Biology
24
permanent grassland...
Concept: permanent grasslands
Weight: 24%
Domain: Agriculture & Biology
21
pastures
Concept: pastures
Weight: 21%
Domain: Agriculture & Biology
21
economic investment
Concept: economic investment
Weight: 21%
Domain: Agriculture & Biology
20
voluntary intake
Concept: voluntary intake
Weight: 20%
Domain: Agriculture & Biology
19
highlands
Concept: highlands
Weight: 19%
Domain: Agriculture & Biology
18
Brassica oleracea
Concept: Brassica oleracea
Weight: 18%
Domain: Agriculture & Biology
17
summer
Concept: summer
Weight: 17%
Domain: Agriculture & Biology
17
rumen fermentation
Concept: rumen fermentation
Weight: 17%
Domain: Agriculture & Biology

Selected concepts

Agriculture & Biology

grass silage
Concept: grass silage
Weight: 100%
Domain: Agriculture & Biology
winter
Concept: winter
Weight: 100%
Domain: Agriculture & Biology

8 experts found with research output relating to all selected concepts

Research Output range

  1. 1
  2. 2
    • 1 / 36 Research outputs
  3. 3
    Dr Mariecia Fraser PhD

    Person: Teaching And Research

    • 1 / 139 Research outputs
  4. 4
  5. 5
    • 1 / 130 Research outputs
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  7. 7
  8. 8