Refine and narrow down result by adding related concepts

Medicine & Life Sciences

100
Meat
Concept: Meat
Weight: 100%
Domain: Medicine & Life Sciences
65
Silage
Concept: Silage
Weight: 65%
Domain: Medicine & Life Sciences
55
Poaceae
Concept: Poaceae
Weight: 55%
Domain: Medicine & Life Sciences
49
Cattle
Concept: Cattle
Weight: 49%
Domain: Medicine & Life Sciences
34
Medicago sativa
Concept: Medicago sativa
Weight: 34%
Domain: Medicine & Life Sciences
34
Nutritive Value
Concept: Nutritive Value
Weight: 34%
Domain: Medicine & Life Sciences
34
Fatty Acids
Concept: Fatty Acids
Weight: 34%
Domain: Medicine & Life Sciences
33
Muscles
Concept: Muscles
Weight: 33%
Domain: Medicine & Life Sciences
31
Omega-3 Fatty Acids
Concept: Omega-3 Fatty Acids
Weight: 31%
Domain: Medicine & Life Sciences
23
Diet
Concept: Diet
Weight: 23%
Domain: Medicine & Life Sciences
21
Lipids
Concept: Lipids
Weight: 21%
Domain: Medicine & Life Sciences
18
Eating
Concept: Eating
Weight: 18%
Domain: Medicine & Life Sciences
17
Unsaturated Fatty A...
Concept: Unsaturated Fatty Acids
Weight: 17%
Domain: Medicine & Life Sciences
15
Conjugated Linoleic...
Concept: Conjugated Linoleic Acids
Weight: 15%
Domain: Medicine & Life Sciences
12
Health
Concept: Health
Weight: 12%
Domain: Medicine & Life Sciences
10
Animals
Concept: Animals
Weight: 10%
Domain: Medicine & Life Sciences
10
France
Concept: France
Weight: 10%
Domain: Medicine & Life Sciences
9
Vitamin E
Concept: Vitamin E
Weight: 9%
Domain: Medicine & Life Sciences
8
Cooking
Concept: Cooking
Weight: 8%
Domain: Medicine & Life Sciences
7
Temperature
Concept: Temperature
Weight: 7%
Domain: Medicine & Life Sciences

Agriculture & Biology

46
grass silage
Concept: grass silage
Weight: 46%
Domain: Agriculture & Biology
40
beef
Concept: beef
Weight: 40%
Domain: Agriculture & Biology
36
longissimus muscle
Concept: longissimus muscle
Weight: 36%
Domain: Agriculture & Biology
31
flavor
Concept: flavor
Weight: 31%
Domain: Agriculture & Biology
31
omega-3 fatty acids
Concept: omega-3 fatty acids
Weight: 31%
Domain: Agriculture & Biology
30
beef quality
Concept: beef quality
Weight: 30%
Domain: Agriculture & Biology
30
concentrates
Concept: concentrates
Weight: 30%
Domain: Agriculture & Biology
28
cattle
Concept: cattle
Weight: 28%
Domain: Agriculture & Biology
26
fatty acid composit...
Concept: fatty acid composition
Weight: 26%
Domain: Agriculture & Biology
24
muscles
Concept: muscles
Weight: 24%
Domain: Agriculture & Biology
23
Medicago sativa
Concept: Medicago sativa
Weight: 23%
Domain: Agriculture & Biology
22
nutritive value
Concept: nutritive value
Weight: 22%
Domain: Agriculture & Biology
20
alfalfa
Concept: alfalfa
Weight: 20%
Domain: Agriculture & Biology
19
ingestion
Concept: ingestion
Weight: 19%
Domain: Agriculture & Biology
18
meat
Concept: meat
Weight: 18%
Domain: Agriculture & Biology
17
diet
Concept: diet
Weight: 17%
Domain: Agriculture & Biology
15
niche markets
Concept: niche markets
Weight: 15%
Domain: Agriculture & Biology
15
lipids
Concept: lipids
Weight: 15%
Domain: Agriculture & Biology
14
polyunsaturated fat...
Concept: polyunsaturated fatty acids
Weight: 14%
Domain: Agriculture & Biology
14
conjugated linoleic...
Concept: conjugated linoleic acid
Weight: 14%
Domain: Agriculture & Biology

Selected concepts

Medicine & Life Sciences

Red Meat
Concept: Red Meat
Weight: 100%
Domain: Medicine & Life Sciences

Agriculture & Biology

meat quality
Concept: meat quality
Weight: 100%
Domain: Agriculture & Biology

2 experts found with research output relating to all selected concepts

Research Output range

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    • 2 / 15 Research outputs