Refine and narrow down result by adding related concepts

Agriculture & Biology

95
grass silage
Concept: grass silage
Weight: 95%
Domain: Agriculture & Biology
84
Medicago sativa
Concept: Medicago sativa
Weight: 84%
Domain: Agriculture & Biology
83
longissimus muscle
Concept: longissimus muscle
Weight: 83%
Domain: Agriculture & Biology
80
meat quality
Concept: meat quality
Weight: 80%
Domain: Agriculture & Biology
73
alfalfa
Concept: alfalfa
Weight: 73%
Domain: Agriculture & Biology
64
ingestion
Concept: ingestion
Weight: 64%
Domain: Agriculture & Biology
62
fatty acid composit...
Concept: fatty acid composition
Weight: 62%
Domain: Agriculture & Biology
55
omega-3 fatty acids
Concept: omega-3 fatty acids
Weight: 55%
Domain: Agriculture & Biology
48
cattle
Concept: cattle
Weight: 48%
Domain: Agriculture & Biology
43
concentrates
Concept: concentrates
Weight: 43%
Domain: Agriculture & Biology
42
extracts
Concept: extracts
Weight: 42%
Domain: Agriculture & Biology
41
diet
Concept: diet
Weight: 41%
Domain: Agriculture & Biology
30
loins
Concept: loins
Weight: 30%
Domain: Agriculture & Biology
26
dry matter intake
Concept: dry matter intake
Weight: 26%
Domain: Agriculture & Biology
24
polyunsaturated fat...
Concept: polyunsaturated fatty acids
Weight: 24%
Domain: Agriculture & Biology
24
straw
Concept: straw
Weight: 24%
Domain: Agriculture & Biology
18
fatty acids
Concept: fatty acids
Weight: 18%
Domain: Agriculture & Biology
17
muscles
Concept: muscles
Weight: 17%
Domain: Agriculture & Biology
15
conjugated linoleic...
Concept: conjugated linoleic acid
Weight: 15%
Domain: Agriculture & Biology
15
long chain fatty ac...
Concept: long chain fatty acids
Weight: 15%
Domain: Agriculture & Biology

Selected concepts

Medicine & Life Sciences

Red Meat
Concept: Red Meat
Weight: 100%
Domain: Medicine & Life Sciences
Medicago sativa
Concept: Medicago sativa
Weight: 100%
Domain: Medicine & Life Sciences
Silage
Concept: Silage
Weight: 100%
Domain: Medicine & Life Sciences

2 experts found with research output relating to all selected concepts

Research Output range

  1. 1
    • 1 / 15 Research outputs
  2. 2