Mireinio a lleihau canlyniadau drwy ychwanegu cysyniadau cysylltiedig
100
Antioxidant
| Cysyniad: | Antioxidant |
| Pwysau: | 100% |
| Parth: | Agricultural and Biological Sciences |
76
Rumen
| Cysyniad: | Rumen |
| Pwysau: | 76% |
| Parth: | Agricultural and Biological Sciences |
76
Beef
| Cysyniad: | Beef |
| Pwysau: | 76% |
| Parth: | Agricultural and Biological Sciences |
76
Homeostasis
| Cysyniad: | Homeostasis |
| Pwysau: | 76% |
| Parth: | Agricultural and Biological Sciences |
76
Diet
| Cysyniad: | Diet |
| Pwysau: | 76% |
| Parth: | Agricultural and Biological Sciences |
50
Enzymes
| Cysyniad: | Enzymes |
| Pwysau: | 50% |
| Parth: | Agricultural and Biological Sciences |
50
Halophyte
| Cysyniad: | Halophyte |
| Pwysau: | 50% |
| Parth: | Agricultural and Biological Sciences |
47
Mutants
| Cysyniad: | Mutants |
| Pwysau: | 47% |
| Parth: | Agricultural and Biological Sciences |
47
Vitamin E
| Cysyniad: | Vitamin E |
| Pwysau: | 47% |
| Parth: | Agricultural and Biological Sciences |
44
Lipid Peroxidation
| Cysyniad: | Lipid Peroxidation |
| Pwysau: | 44% |
| Parth: | Agricultural and Biological Sciences |
38
Methanogens
| Cysyniad: | Methanogens |
| Pwysau: | 38% |
| Parth: | Agricultural and Biological Sciences |
33
Lipids
| Cysyniad: | Lipids |
| Pwysau: | 33% |
| Parth: | Agricultural and Biological Sciences |
28
Supplementation
| Cysyniad: | Supplementation |
| Pwysau: | 28% |
| Parth: | Agricultural and Biological Sciences |
28
Microbiome
| Cysyniad: | Microbiome |
| Pwysau: | 28% |
| Parth: | Agricultural and Biological Sciences |
28
Bacterial Communiti...
| Cysyniad: | Bacterial Communities |
| Pwysau: | 28% |
| Parth: | Agricultural and Biological Sciences |
25
Gene Expression
| Cysyniad: | Gene Expression |
| Pwysau: | 25% |
| Parth: | Agricultural and Biological Sciences |
25
Salt Tolerance
| Cysyniad: | Salt Tolerance |
| Pwysau: | 25% |
| Parth: | Agricultural and Biological Sciences |
25
Vacuole
| Cysyniad: | Vacuole |
| Pwysau: | 25% |
| Parth: | Agricultural and Biological Sciences |
25
Flavonoid
| Cysyniad: | Flavonoid |
| Pwysau: | 25% |
| Parth: | Agricultural and Biological Sciences |
25
Polyamine
| Cysyniad: | Polyamine |
| Pwysau: | 25% |
| Parth: | Agricultural and Biological Sciences |
76
Homeostasis
| Cysyniad: | Homeostasis |
| Pwysau: | 76% |
| Parth: | Biochemistry, Genetics and Molecular Biology |
76
Salinity
| Cysyniad: | Salinity |
| Pwysau: | 76% |
| Parth: | Biochemistry, Genetics and Molecular Biology |
50
Halophyte
| Cysyniad: | Halophyte |
| Pwysau: | 50% |
| Parth: | Biochemistry, Genetics and Molecular Biology |
50
Lysozyme
| Cysyniad: | Lysozyme |
| Pwysau: | 50% |
| Parth: | Biochemistry, Genetics and Molecular Biology |
25
Lipid Peroxidation
| Cysyniad: | Lipid Peroxidation |
| Pwysau: | 25% |
| Parth: | Biochemistry, Genetics and Molecular Biology |
25
Adaptation
| Cysyniad: | Adaptation |
| Pwysau: | 25% |
| Parth: | Biochemistry, Genetics and Molecular Biology |
25
Salt Tolerance
| Cysyniad: | Salt Tolerance |
| Pwysau: | 25% |
| Parth: | Biochemistry, Genetics and Molecular Biology |
25
Gene Expression
| Cysyniad: | Gene Expression |
| Pwysau: | 25% |
| Parth: | Biochemistry, Genetics and Molecular Biology |
25
Excretion
| Cysyniad: | Excretion |
| Pwysau: | 25% |
| Parth: | Biochemistry, Genetics and Molecular Biology |
25
Chlorogenic Acid
| Cysyniad: | Chlorogenic Acid |
| Pwysau: | 25% |
| Parth: | Biochemistry, Genetics and Molecular Biology |
25
Flavonoid
| Cysyniad: | Flavonoid |
| Pwysau: | 25% |
| Parth: | Biochemistry, Genetics and Molecular Biology |
25
Tocopherol
| Cysyniad: | Tocopherol |
| Pwysau: | 25% |
| Parth: | Biochemistry, Genetics and Molecular Biology |
25
Photosynthetic Rate
| Cysyniad: | Photosynthetic Rate |
| Pwysau: | 25% |
| Parth: | Biochemistry, Genetics and Molecular Biology |
25
Ion Transport
| Cysyniad: | Ion Transport |
| Pwysau: | 25% |
| Parth: | Biochemistry, Genetics and Molecular Biology |
25
Gene Synthesis
| Cysyniad: | Gene Synthesis |
| Pwysau: | 25% |
| Parth: | Biochemistry, Genetics and Molecular Biology |
76
Human Nutrition
| Cysyniad: | Human Nutrition |
| Pwysau: | 76% |
| Parth: | Food Science |
14
Feeding Behavior
| Cysyniad: | Feeding Behavior |
| Pwysau: | 14% |
| Parth: | Food Science |
9
Meat Quality
| Cysyniad: | Meat Quality |
| Pwysau: | 9% |
| Parth: | Food Science |
4
Omega 3 Fatty Acid
| Cysyniad: | Omega 3 Fatty Acid |
| Pwysau: | 4% |
| Parth: | Food Science |
Cysyniadau a ddewiswyd
Canfuwyd 3 o arbenigwyr gydag allbwn ymchwil yn gysylltiedig i'r holl gysyniadau a ddewiswyd
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